Natty Nine Wine Dinner
Feast on a shared-style dinner at our communal table and enjoy the night of epicurean bliss!
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Tag: Mozaic
Natty Nine Wine Dinner
Feast on a shared-style dinner at our communal table and enjoy the night of epicurean bliss!
Read More
Sip & Savour Festival
A local festival celebrating sustainability in collaboration with Sustainable Food Festival 2023
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Sip & Savour Festival
A local festival celebrating sustainability in collaboration with Sustainable Food Festival 2023
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It’s August in Mozaic !
Flavour of the month chef, Hans Christian from Jakarta’s award-winning fine-dining restaurant August, joins Mozaic’s Blake Thornley in a 4-hands unparalleled fine-dining experience. From caviar doughnuts and octopus with andaliman hollandaise, to lobster tail with tapioca crab ragout and lamb shortloin, caramelized galangal tomato curry, this 8-course menu reflects the supreme creativity of chefs at..
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It’s August in Mozaic !
Flavour of the month chef, Hans Christian from Jakarta’s award-winning fine-dining restaurant August, joins Mozaic’s Blake Thornley in a 4-hands unparalleled fine-dining experience. From caviar doughnuts and octopus with andaliman hollandaise, to lobster tail with tapioca crab ragout and lamb shortloin, caramelized galangal tomato curry, this 8-course menu reflects the supreme creativity of chefs at..
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The Evolution of Mozaic Restaurant Gastronomic
The iconic Mozaic Gastronomic Restaurant Bali has reopened its doors earlier this year under the leadership of new head chef Blake Thornley, alongside chef Chris Salans.
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The Evolution of Mozaic Restaurant Gastronomic
The iconic Mozaic Gastronomic Restaurant Bali has reopened its doors earlier this year under the leadership of new head chef Blake Thornley, alongside chef Chris Salans.
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The Reopening of a Pioneer Mozaic Reborn
Following closure for 1 1 months linked to the global pandemic, Mozaic Restaurant Gastronomique reopens on 15 December 2022. The enforced year-long lay-off allowed in-depth reflections examining past achievements, including the many laurels won by founder and head-chef Chris Salans and the Mozaic Team at a restaurant widely considered Bali’s best fine-dining venue for the..
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The Reopening of a Pioneer Mozaic Reborn
Following closure for 1 1 months linked to the global pandemic, Mozaic Restaurant Gastronomique reopens on 15 December 2022. The enforced year-long lay-off allowed in-depth reflections examining past achievements, including the many laurels won by founder and head-chef Chris Salans and the Mozaic Team at a restaurant widely considered Bali’s best fine-dining venue for..
Read More